Meat & sausage, raw meat, pizza toppings, Tatar and classic bakery, pastry — produced under your own brand. Formats: OEM / Private Label / White Label / Co-development.
HALAL #614A/2024 HACCP + ISO 22000:2018 MOQ from 500 kg/mo 6 categoriesWe are a full-cycle halal contract manufacturer based in Kazan, Russia. Under your own store brand (private label) we produce meat products, frozen semi-finished goods, pizza and foodservice toppings, Tatar and classic bakery, and pastry. The key advantage is that 100% of our lines are halal (certified by the Spiritual Board of Muslims of Tatarstan): one product serves both Muslim and non-Muslim shoppers, with no separate assortment matrix required.
Take our serial SKU; we apply your label and packaging. Fastest start — from 2 weeks, minimal approvals.
We adapt recipe, weight, format and packaging to your retail requirements. Your brand on the shelf, our production and documents.
We produce strictly to your technical documentation. Ideal for meat processors and brands with a ready recipe, including toll-manufacturing.
Our R&D and technologists create a new product for your idea: recipe, tastings, stable flavour and target cost.
We manufacture a halal line under the private brand «Aslam» for OMPK (Ostankino Meat Processing Plant) — one of Russia's largest meat processors. We work to the customer's specification, with a full document package, a halal certificate from the Spiritual Board of Muslims of Tatarstan, and a stable recipe from batch to batch.
Six categories — all 100% halal. The full SKU list per category lives on dedicated pages (in progress).
Cooked sausages, frankfurters, wieners; semi-smoked and cooked-smoked sausages; raw-smoked and dry-cured; delicacies (pastrami, basturma, balyk, carbonade, brisket, neck, roulades); hams (in casing, moulded, pressed); brawn, pâtés, liver products; snacks (meat sticks, jerky, chips); kupaty and grill sausages. Raw materials: halal beef, lamb, horse meat, poultry.
Minced meat (beef, lamb, chicken, blends); portioned cuts (steaks, goulash, azu, marinated kebab); chopped semi-finished products (cutlets, burger patties, meatballs, lyulya, kupaty); dumplings, manti, chebureki, khinkali (raw frozen); large-cut primals for HoReCa.
Sliced pepperoni (calibrated for pizza), sliced salami, diced/sliced ham, beef bacon strips, chicken-fillet topping, mince crumb for fillings, sausage cubes for salads and bakery, meat fillings for foodservice.
Echpochmak (meat/potato), peremech (Tatar belyash), elesh (chicken), gubadiya and gubadiya with kort, balish / zur-belish, vak-belish, kystyby, chak-chak, baursak, kosh-tele, talkysh-kaleve, katlama, yuacha.
Croissants (plain and filled: chocolate, nut, cheese, halal ham); sausage rolls (puff/yeast); baked and fried pies (meat, potato, cabbage, mushroom, apple, jam); puff pastries; muffins and cupcakes; buns (cinnamon rolls, poppy-seed, plushki); swirls; baguettes, ciabatta; pizza rolls; hot-dog buns; cookies; yeast and shortcrust pies; sandwich blanks; frozen dough blanks for proofing at the client's point of sale — a key OEM product for retail chains and petrol stations.
Cakes (sponge, mousse, medovik, napoleon, prague, cheesecake, carrot, red velvet); pastries (eclairs, profiteroles, "potato", tartlets, tarts, macarons); individually wrapped portioned pastries; sponge rolls; cupcakes; cup desserts; whole and portioned cheesecakes; cookies (sugar, butter, ginger); gingerbread; marshmallow, zefir; handmade sweets; baklava and oriental sweets.
| Minimum order (MOQ) | 500 kg/mo (pilot), 2–5 t/mo (serial) |
| Sample development | 7–14 business days |
| Brief to first shipment | 4–8 weeks |
| Technologies | Cooking, smoking, dry-curing, freezing, baking, vacuum & MAP packaging |
| Packaging | Your design or standard (corrugated box, vacuum, skin, flow-pack) |
| Raw materials | Halal beef, lamb, horse meat, poultry — no GMO |
| Shipment | EXW Kazan · Lyubertsy warehouse · export to CIS and UAE |
| Halal | Spiritual Board of Muslims of Tatarstan — HALAL #614A/2024, #884A/2025 |
| Safety | HACCP, ISO 22000:2018 (IAF CertSearch) |
| Conformity | TR CU 021/2011, EAEU declaration |
| Traceability | Mercury/Vetis veterinary certificates, batch log, test reports |
Write to us — we'll sign an NDA, discuss the category, specification and schedule. First sample within 2–3 weeks.
📞 +7 987 217-02-02 📧 info@kazandelikates.tatar 💬 WhatsAppWhite Label is our ready product with your label (fastest start). Private Label (SBM) is a product to your specification and packaging. OEM is full-cycle production to your spec. Co-development is joint creation of a new recipe from scratch.
Pilot from 500 kg per SKU. Serial 2–5 t/mo. Several SKUs can be combined in one batch.
Yes, 100% halal on all lines (certified by the Spiritual Board of Muslims of Tatarstan). In bakery and pastry, meat fillings — ham and bacon — are made only from halal beef and poultry. This removes the need for a second assortment matrix.
Sample in 7–14 days. From brief and spec to first shipment — 4–8 weeks depending on product and packaging.
Yes, we work on a toll-manufacturing basis (OEM). You deliver raw material with an agreed veterinary certificate — we produce, pack and return the finished product with our certificates.
EAEU declaration (TR CU 021/2011), halal certificate, Mercury/Vetis veterinary certificates, test reports, HACCP and ISO 22000:2018.