Pre-sliced, oven-stable, 0.5 kg vacuum packs. No curling, locked diameter, halal #614A/2024.

Diameter: 50–55 mm · Yield: ≈ 10 slices = 26–30 g
Storage: −18 °C, 360 days frozen; +4 °C after thaw per pack label
| SKU | KD-013 |
| Format | Pre-sliced, vacuum-packed |
| Net weight | 0.5 kg per pack |
| Stick diameter | 50–55 mm |
| Recipe | Chicken, no pork |
| Halal | Certified #614A/2024 by DUM RT |
| HACCP | Yes, ISO 22000:2018 |
| Cooking | Oven-stable — no curling |
| Shelf life | 360 days frozen at −18 °C |
| Minimum order | Discussed individually · pilot available |
Yes. We hold halal certificate #614A/2024 from the Halal Standards Committee of the Muslim Spiritual Board of the Republic of Tatarstan (DUM RT). Zero pork, zero pork derivatives. Certificate copies are sent with every shipment and on request via info@kazandelikates.tatar.
No. The product is engineered for stone-deck, conveyor, and pan ovens at 280–320 °C. Curling and grease bleed are eliminated by recipe formulation, not by curing time.
Around 80 slices per 0.5 kg pack depending on slice thickness. Most pizzerias settle on 1.6–1.8 mm, giving 75–85 slices.
Yes — private label (СТМ / SBM / white-label) starts from 500 kg/month. We did this for OMPK / Ostankino (their 'Aslam' brand).
4–6 weeks for a custom recipe; 1–2 weeks for our stock SKU.
Yes. We ship EXW Kazan and the buyer arranges transit. Multi-currency invoicing (USD, KZT, UZS, KGS, BYN, AZN, RUB). Halal certificate accepted for all GCC and CIS markets.
Send an email or WhatsApp and we'll respond within one working day with a personalised price list (your currency, with/without VAT) and pilot terms.