Sausages, delicacies, hams and snacks under your brand. Halal only: beef, lamb, horse meat, poultry.
HALAL #614A/2024 HACCP + ISO 22000:2018 MOQ from 500 kg/moWe produce the full range of meat gastronomy under your store brand — for meat processors, retailers, HoReCa and exporters. Full cycle: recipe, cooking/smoking/dry-curing, your-design packaging, documents. 100% halal.
Cooked sausages, frankfurters, wieners, knackwurst; semi-smoked and cooked-smoked; brawn, pâtés, liver products.
Raw-smoked and dry-cured sausages; pastrami, basturma, balyk, carbonade, brisket, neck, roulades; hams (cased, moulded, pressed).
Meat sticks, jerky, meat chips; kupaty and grill sausages; kazylyk (horse sausage) and sujuk format.
| MOQ | 500 kg/mo (pilot), 2–5 t/mo (serial) |
| Technologies | Cooking, smoking, dry-curing, vacuum & MAP |
| Raw materials | Halal beef, lamb, horse, poultry |
| Brief to shipment | 4–8 weeks |
| Halal | Spiritual Board of Muslims of Tatarstan — HALAL #614A/2024, #884A/2025 |
| Safety | HACCP, ISO 22000:2018 |
| Conformity | TR CU 021/2011, EAEU declaration, Mercury/Vetis |
Write to us — we'll pick a format and make a sample in 2–3 weeks.
📞 +7 987 217-02-02 📧 info@kazandelikates.tatar 💬 WhatsApp