Kazan Delicacies Receives ISO 22000:2018 Certification
What ISO 22000 Means for Partners
ISO 22000 is a globally recognized standard that confirms a food production facility has implemented a comprehensive food safety management system. For wholesale buyers and HoReCa operators, it means:
- Systematic food safety controls are embedded at every production stage
- A fully transparent and traceable production chain is in place
- Strict requirements for raw materials, storage, and processing are met
- Risks are minimized across the entire supply chain — from incoming ingredients to outgoing shipments
In practical terms, this translates to predictable product quality, supply reliability, and documented safety assurance for every batch of halal pepperoni, sausages, and meat semi-finished products we deliver.
Why ISO 22000 Matters for Business
In today's food industry, ISO 22000 is not a marketing badge — it is an operational prerequisite. Without it:
- Access to large federal distributors and retail chains is restricted
- Export operations within the EAEU and beyond are more complex
- Participation in tenders and government procurement is limited
Achieving this certification confirms that Kazan Delicacies is ready to operate under international standards and opens new market opportunities for our partners.
Scope of certification: cooked and cooked-smoked sausage products, meat delicacies, semi-finished products, and frozen goods — the full assortment for HoReCa and retail channels.
Halal Compliance and ISO 22000 — a Unified Quality System
The ISO 22000 framework is integrated with our internal halal standards, creating a dual-layer quality control system at every stage:
- Verification of raw material origin and halal status
- Prevention of cross-contamination across production lines
- Strict sanitation protocols and regular internal audits
- Full traceability from farm to packaging
Together with the Halal Certificate of the Spiritual Board of Muslims of the Republic of Tatarstan (No. 614A/2024), the ISO 22000:2018 certification gives our partners maximum confidence in product safety and religious compliance.
What's Next
The ISO 22000 certification is part of a systematic quality development roadmap at Kazan Delicacies. Following our earlier HACCP certification and halal accreditation, the next milestones include expanding export operations and scaling private label production for international partners.
Frequently Asked Questions
What does ISO 22000:2018 certification mean for wholesale halal meat buyers?
ISO 22000:2018 confirms systematic food safety controls at every production stage, full traceability, and strict raw material standards. For wholesalers, this translates to predictable product quality, supply reliability, and documented safety assurance for every batch.
How does ISO 22000 certification affect access to retail chains and export markets?
Without ISO 22000, access to large federal distributors and retail chains is restricted, EAEU export operations become more complex, and participation in government tenders is limited. The certification opens new market opportunities for distribution partners.
Can halal certification and ISO 22000 work together in one quality system?
Yes, the ISO 22000 framework integrates with internal halal standards to create a dual-layer quality control system. This covers raw material origin verification, cross-contamination prevention, and full traceability from farm to packaging.
Which halal products are covered under Kazan Delicacies' ISO 22000 certification scope?
The certification covers cooked and cooked-smoked sausage products, meat delicacies, semi-finished products, and frozen goods — the full assortment for HoReCa and retail channels including halal pepperoni and sausages.
Request Documents & Price List
We'll send you our certificates, declarations of conformity, and a current price list for pepperoni, sausages, and semi-finished products.
+7 987 217-02-02