🌙 Halal DUM RT #614A/2024 · HACCP · ISO 22000:2018

Halal Smoked Delicacies Wholesale — Kano, Nigeria

Kano is northern Nigeria's commercial capital and the gateway to a Muslim consumer market of over 100 million people. Pepperoni Tatar, a certified halal meat producer from Kazan, Russia, supplies naturally smoked beef, chicken, and sausages — without sodium nitrite — to HoReCa operators, retail distributors, and gift-set assemblers across Nigeria. We understand what Kano's chefs, hotel buyers, and food importers actually need: transparent ingredients, rock-solid certification, and reliable sea-freight logistics to Lagos.

Pepperoni Tatar: A Kazan Story Built on Clean Meat

Pepperoni Tatar was founded in Kazan — the capital of Tatarstan, Russia's largest Muslim-majority republic — with one clear principle: halal must mean genuinely halal, not just a stamp. From day one, the brand chose natural smoking over chemical shortcuts, banned sodium nitrite from every recipe, and built its production around international food safety standards. Today, Pepperoni Tatar holds Halal certificate DUM RT #614A/2024, HACCP, ISO 22000:2018, and full TR CU 021/2011 compliance — and exports to markets where halal integrity is non-negotiable. Kano is exactly that kind of market.

6 Reasons Kano's HoReCa Buyers Choose Pepperoni Tatar

Concrete facts — not marketing promises.

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100% Natural Smoking — Zero Sodium Nitrite

Every product is smoked over natural wood. No sodium nitrite, no artificial colour, no GMO. A clean label your chefs can print on the menu without hesitation.

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Halal Certified — DUM RT #614A/2024

Issued by the Spiritual Board of Muslims of Tatarstan — one of Russia's oldest and most respected Islamic authorities. Full documentation provided for NAFDAC import clearance.

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Professional HoReCa Packaging

Vacuum and MAP packaging in 200 g, 500 g, and 1 kg formats — designed for hotel buffets, restaurant mise en place, and fast-food prep. Shelf life: up to 45 days chilled.

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Private Label for Nigerian Distributors

Launch your own smoked halal brand on our certified production line. Minimum run from 1 000 kg. We handle re-certification documentation and support custom design.

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Sea Freight to Lagos — 30–40 Days

We manage full export documentation from Kazan: veterinary certificates, halal paperwork, EUR.1 certificate. Consolidated container options available for orders from 500 kg.

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Gift Set & Retail-Ready SKUs

Smoked beef, smoked chicken, and sausage assortments pre-packed as premium gift sets — ideal for corporate clients, Eid gifting programmes, and hotel gift shops across Kano.

Certifications & Compliance

Every document is available for inspection before the first order.

Certificate / Standard Issuing Body Scope Status
Halal DUM RT #614A/2024 Spiritual Board of Muslims of Tatarstan All meat products — slaughter, processing, packaging ✔ Active 2024
HACCP Accredited certification body Hazard analysis at all production stages ✔ Certified
ISO 22000:2018 International Organization for Standardization Food safety management system ✔ Certified
TR CU 021/2011 Eurasian Economic Union Food safety technical regulation ✔ Compliant
Russian Veterinary Certificates Rosselkhoznadzor (FSVPS) Export veterinary health certificates for each shipment ✔ Per Shipment
Clean Label Internal QC + third-party lab No GMO · No artificial colours · No sodium nitrite ✔ Verified

Frequently Asked Questions — Kano & Nigeria

Questions we hear most from Nigerian importers and HoReCa buyers.

DUM RT (Spiritual Board of Muslims of Tatarstan) is a well-established Islamic authority with over 200 years of history. For import into Nigeria, we provide the original halal certificate, a notarised English translation, and veterinary health certificates — the full package required for NAFDAC registration and Kano State customs clearance. Our export managers have experience preparing documentation for African markets.

Products are dispatched from our Kazan facility in refrigerated containers to a Russian port (St. Petersburg or Novorossiysk), then shipped by sea to Lagos — 30 to 40 days total. From Apapa Port in Lagos, goods travel north to Kano by road freight, typically an additional 2–3 days. We work with established freight forwarders and can recommend trusted Nigerian customs brokers.

Kano's upscale hotels — particularly those serving international business travellers and Nigerian corporate clients — have strong demand for premium smoked beef and smoked chicken for breakfast buffets and à la carte menus. Our halal smoked sausages in 500 g vacuum packs are popular with fast-food operators. Chefs consistently highlight the clean flavour profile that comes from natural wood smoking without chemical additives.

Our smoked delicacies require chilled storage at 0–6 °C with a shelf life of up to 45 days from production date. For frozen storage at −18 °C, shelf life extends to 6 months. We recommend Nigerian importers work with cold-chain logistics providers in Lagos and Kano — we can share a list of partners upon request. All products are labelled with full storage instructions in English.

Yes. We offer consolidated LCL (less-than-container-load) shipments starting from 500 kg total. A pilot order allows your team and chefs in Kano to evaluate product quality, packaging, and documentation before scaling. Contact us to discuss a pilot programme — we regularly consolidate orders for multiple Nigerian buyers in a single shipment to reduce freight costs.

Delivery to Kano, Nigeria

From our production facility in Kazan to your warehouse in Kano — a fully documented cold-chain route.

1
Order confirmation & production (Kazan) We produce to order. Lead time from order confirmation: 7–14 working days depending on volume and SKU mix.
2
Export documentation Veterinary certificates, halal certificate (English translation), EUR.1, phytosanitary — all prepared by our export team.
3
Sea freight to Lagos — 30–40 days Refrigerated container from a Russian port to Apapa Port, Lagos. We work with established freight forwarders.
4
Lagos customs clearance & onward to Kano Your customs broker handles NAFDAC clearance in Lagos. Road freight to Kano: approximately 2–3 days.

Key Logistics Facts

  • 🌡️ Chilled (+0 to +6 °C) or frozen (−18 °C) shipments
  • 📦 MOQ from 500 kg (LCL consolidation available)
  • 🚢 Sea transit to Lagos: 30–40 days
  • 📄 Full halal + veterinary documentation included
  • 🏷️ Private Label available from 1 000 kg
  • 💬 English-speaking export manager assigned

Request a Wholesale Quote for Kano

Tell us your product interest, estimated volume, and delivery timeline. Our export manager will respond within 1 business day with pricing, a product catalogue, and a full certification pack.

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Phone / WhatsApp
+7 987 217-02-02
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Production Office
Kazan, ul. Agrarnaya 2, office 7

Казанские деликатесы (Pepperoni Tatar) — производство халяльной мясной продукции и татарской выпечки в Казани.

pepperoni.tatar · info@kazandelikates.tatar · +7 987 217-02-02