Private Label halal meat — Nairobi, Kenya

Contract production of pepperoni, sausages, beef patties, and dumplings under your brand. From 100 kg per SKU. Halal (DUM RT), HACCP, ISO 22000:2018. Clean label — no sodium nitrite, no GMO. We ship to Mombasa (28–35 days) with cold-chain partners for Nairobi.

🇰🇪 Why Nairobi needs its own halal meat brand

Nairobi — 4.7 million people, 16,000+ HoReCa outlets, and the fastest-growing halal market in East Africa. Restaurants, fast food chains, and hotels want consistent, certified halal meat without relying on generic imports. Private Label / STM production gives you control over recipe, packaging, and brand identity — from pepperoni for pizza chains to beef patties for burger joints. We work directly with your chefs to match Kenyan taste profiles (spiciness, fat content, meat blend).

➜ Production in Kazan, Russia. Sea freight to Mombasa 28–35 days. Customs & cold chain to Nairobi supported.

🏭 Pepperoni Tatar — Kazan heritage

We started as a small halal meat workshop in Kazan, Tatarstan. Today we produce private label for 12 countries. Our R&D team develops recipes that respect local halal requirements and taste. Your brand, our production.

от 100 кгClean label

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From 100 kg per SKU

Low minimum for a test batch. Scale up to 500+ kg for chains. No huge MOQ — we understand Nairobi's diverse needs.

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Zero sodium nitrite

Clean label — no artificial preservatives, no GMO, no colors. Your customers in Nairobi read ingredients.

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Halal certified DUM RT

Certificate #614A/2024. Accepted by major halal bodies in East Africa. We also provide HACCP, ISO 22000:2018.

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Pepperoni & sausages

Specialized in STM pepperoni for pizza chains. Also: beef frankfurters, chicken sausages, burger patties, dumplings.

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Chef collaboration

We develop recipes with your head chef. Adjust spiciness, fat, casing type. Your brand, your taste.

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Mombasa 28–35 days

Sea freight from Russia to Mombasa. Then cold truck to Nairobi. We help with logistics contacts.

✅ Certifications & compliance

CertificateNumber / StandardScope
Halal (DUM RT)#614A/2024All meat products, slaughter & processing
HACCPFSSC 22000 basedHazard analysis & critical control points
ISO 22000:2018Food safety managementProduction, storage, distribution
TR CU 021/2011Eurasian conformityTechnical regulation for meat
Veterinary certificatesRussian state vetExport to Kenya – health & origin
Clean labelNo sodium nitrite, no GMONo artificial colors, no preservatives

All certificates available for verification. We provide full documentation for Kenyan customs and halal authorities.

❓ Frequently asked — Nairobi private label

What is the minimum order for private label meat in Nairobi?

From 100 kg per SKU. Ideal for restaurants, fast food chains, and hotels in Nairobi that want their own halal meat brand.

Do you deliver to Nairobi or only Mombasa?

We ship via морфрахт to Mombasa (28-35 days). From Mombasa, your logistics partner delivers to Nairobi. We can assist with cold-chain contacts in Nairobi.

Which halal certificate do you hold for East Africa?

Halal certificate from DUM RT (Russia) #614A/2024, recognized by many halal bodies in Africa. We also provide full HACCP, ISO 22000:2018, and Russian veterinary certificates.

Can you adapt recipes for Kenyan taste (spiciness, beef vs chicken)?

Absolutely. Our