Contract manufacturing of pepperoni, sausages, cutlets, dumplings. From 100 kg. Halal DUM RT, HACCP, ISO 22000:2018. Clean label — no sodium nitrite, no GMO.
Start with 100 kg per SKU. Combine pepperoni, sausages, burgers in one container for Islamabad.
Your brand in restaurants, cafes, fast food. Professional packaging, vacuum skin, bulk options for chefs.
Door-to-door logistics via Karachi + trucking to Islamabad. Full documentation, halal clearance.
No artificial colors, no GMO. Our pepperoni and sausages use natural spices. Clean label for premium positioning.
Halal DUM RT #614A/2024, HACCP, ISO 22000:2018, TR CU 021/2011. Russian veterinary certificates. Full traceability.
We develop your unique recipe + design packaging in Urdu/English. Work with chefs for authentic taste.
A 12-outlet pizza chain in Islamabad replaced imported pepperoni with our Private Label. Result: 27% higher margin, consistent quality, no sodium nitrite. They now market “clean halal pepperoni” — and customers notice.
— Real results, NDA protected.| Certificate | Standard | Validity / details |
|---|---|---|
| Halal DUM RT | #614A/2024 | Recognized by Pakistani halal authorities,清真 certified |
| HACCP | Codex Alimentarius | Hazard analysis & critical control points |
| ISO 22000:2018 | Food safety management | Certified by accredited body |
| TR CU 021/2011 | Eurasian conformity | Technical regulation for meat products |
| Veterinary certificate | Russian state vet | Export permit for raw materials & finished goods |
All certificates available for due diligence. We provide full halal supply chain documentation for Islamabad importers.
Sea freight from Saint Petersburg / Novorossiysk to Karachi: 25–35 days. Then customs clearance + trucking to Islamabad (3–5 days). We handle all halal certification, veterinary permits, and cold chain. Temperature-controlled containers (0…+4°C) for meat products. Shelf life: 12–18 months for pepperoni, 9 months for frozen cutlets/dumplings.
Professional packaging: vacuum skin, modified atmosphere, bulk 5 kg bags for HoReCa. Custom labeling in Urdu / English.
Minimum 100 kg per SKU. We can combine several products (pepperoni, sausages, cutlets) in one container to reach volume.
Sea freight to Karachi takes 25–35 days, then clearance and trucking to Islamabad add 3–5 days. Total door-to-door ~5–6 weeks.
Yes. Our chefs adapt spice profiles, fat content, and texture for local HoReCa. We have a dedicated R&D for South Asian markets.