Premium Kazylyk (horse sausage) for Bandung HoReCa – authentic Tatar halal deli

Bandung has 2.5 million people and over 15,000 foodservice outlets — from warteg to high‑end restaurants. With Indonesia’s 230 million Muslims and mandatory BPJPH halal certification, the demand for premium, certified halal meat is soaring. Our kazylyk is a unique national product from Tatarstan: naturally air‑dried horse sausage, no nitrite, no artificial anything. We supply restaurants, pizzerias, and fast‑food chains that want to stand out with an authentic, clean‑label delicacy.

🇮🇩 Bandung — culinary hub of West Java

With 15,000+ cafés, restaurants, and hotels, Bandung is a hotspot for creative cuisine. Muslim‑majority population demands BPJPH‑recognized halal. Our kazylyk carries DUM RT halal certificate #614A/2024, plus HACCP and ISO 22000 — ready for import registration. Sea freight to Jakarta or Surabaya takes 35–45 days, then 1–2 days to Bandung.

Halal DUM RT #614A/2024 No nitrite

Why Bandung chefs choose our kazylyk

🍖 Authentic Tatar recipe

Traditional air‑dried horse sausage from Kazan — a unique national product no one else in Indonesia offers. Real conversation starter on menus.

✅ Complete halal stack

DUM RT halal #614A/2024, HACCP, ISO 22000:2018, TR CU 021/2011. We support BPJPH registration. Full traceability from Kazan to Bandung.

🧪 Zero nitrite / clean label

No sodium nitrite, no GMO, no artificial colors. Just pure horse meat, salt, spices. Perfect for health‑conscious menus and premium positioning.

📦 Professional vacuum pack

1 kg / 3 kg vacuum blocks, shelf life 12 months at 0–4°C. Customizable for HoReCa portions. Private label available (your brand, our recipe).

🚢 Sea freight to Bandung

35–45 days to Jakarta or Surabaya, then truck to Bandung. Full cold chain. We handle export docs, veterinary certificates, and halal re‑validation.

🍕 Case: pizza +30% sales

A Bandung pizzeria replaced beef pepperoni with our kazylyk pepperoni. Sales jumped 30% in 2 months — customers loved the unique smoky‑spicy taste.

Certifications & compliance

CertificateDetailsStatus
Halal DUM RT#614A/2024 – Spiritual Board of TatarstanActive
HACCPHazard analysis & critical control pointsCertified
ISO 22000:2018Food safety management systemCertified
TR CU 021/2011Eurasian conformity for meat productsCompliant
Veterinary certificatesRussian state vet for exportIssued per batch
Clean labelNo nitrite, no GMO, no artificial colorsGuaranteed

Private label available under your brand. Minimum order 500 kg.

FAQ — Bandung import & HoReCa

1. How long does sea freight to Bandung take?
35–45 days to Jakarta or Surabaya, then 1–2 days overland to Bandung. We use reefer containers.
2. Is kazylyk certified halal for Indonesia?
Yes, DUM RT #614A/2024. We also provide all documents for BPJPH recognition. Our halal is accepted by Indonesian importers.