Premium kazylyk wholesale – Abuja, Nigeria

Authentic Tatar horse sausage, dry‑aged, halal DUM RT, zero nitrite. Direct supply for Abuja’s HoReCa & premium meat distributors.

Abuja context: 3.5 million population, 9,000+ foodservice outlets. Northern Nigeria has ~100 million Muslim consumers – the largest halal market in Africa. Kazylyk fits perfectly: a unique dry‑aged horse sausage, already popular in Tatarstan and now introduced for Nigerian chefs who want authentic, clean‑label protein.

We ship via sea freight (Lagos – 30–40 days), then truck to Abuja. Professional vacuum packaging, 120‑day shelf life, HACCP & ISO 22000 certified.

🇷🇺 DUM RT #614A/2024 HACCP ISO 22000:2018 No nitrite

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100%

horse meat

No beef, no additives. Authentic Tatar recipe.

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nitrite / nitrate

Clean label – only natural spices & salt.

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days dry‑aged

Traditional cold drying, concentrated flavour.

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kg vacuum pack

Professional bulk: 2kg / 5kg / 10kg bags.

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30–40

days to Lagos

Sea freight + Abuja trucking. Full cold chain.

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Priv.

label available

Your brand on premium kazylyk.

Certifications & quality control

Every batch is lab‑tested in Kazan. We provide full traceability for Nigerian customs.

Certificate	Details
Halal (DUM RT)	#614A/2024 – Tatarstan Muslim Religious Board. Recognised by Nigerian Muslim authorities.
HACCP	Hazard Analysis Critical Control Point – production line certified.
ISO 22000:2018	Food safety management system (certified by SGS).
TR CU 021/2011	Eurasian Customs Union technical regulation (safety).
Veterinary certificates	Russian state veterinary form No. 2 + export permit for Nigeria.
Clean label	No GMO, no artificial colours, no sodium nitrite. Private label option.

Frequently asked questions – Abuja buyers

What is the minimum order for kazylyk delivery to Abuja?

Minimum wholesale order 200 kg (mixed cuts). Sea freight to Lagos 30–40 days, then 2–3 days to Abuja via refrigerated truck.

How do you guarantee halal certification for Nigerian import?

We hold DUM RT certificate #614A/2024 (highest halal authority in Russia). Every shipment includes original halal certificate + veterinary documents for Nigerian customs clearance.

Can you produce private label for my Abuja restaurant chain?

Yes. Private label (your brand) for orders above 500 kg. Minimum lead time 25 days after contract. We design label and pack in custom film.

How is kazylyk different from other African dried sausages?

Kazylyk is made solely from horse meat, dry‑aged 21 days, with no nitrite, no GMO. Firm texture, rich umami – ideal for premium Nigerian cuisine or fusion dishes.

What storage conditions do you recommend for Abuja’s climate?

Store vacuum‑packed at +2…+6°C (dry, dark). Once opened, consume within 5 days. Unopened shelf life: 120 days from production. We ship with temperature data loggers.

Order kazylyk premium for your Abuja business

Direct from Kazan – halal, HACCP, ISO 22000. We support chefs with product training and tasting samples (for qualified buyers).

✓ Professional packaging (vacuum, 2/5/10 kg)
✓ Full halal traceability
✓ Delivery to Abuja via Lagos
✓ Custom labelling / private label

Contact: +7 987 217-02-02 (WhatsApp / Telegram) · info@kazandelikates.tatar

Kazan, ul. Agrarnaya, 2, office 7