Natural smoked beef, chicken and sausages — 100% halal (DUM RT), zero sodium nitrite, clean label. Tailored for Ipoh’s 4,000+ HoReCa outlets and the premium halal market in Perak. Delivered via Port Klang or airfreight.
Ipoh is a rising halal culinary hub with 60% Muslim population and strong JAKIM standards. We supply professional vacuum packaging, HACCP-certified, and work directly with chefs to match local taste profiles.
Natural smoking only — no preservatives. Clean label, no GMO, no artificial colours. Your menu stays premium.
Novorossiysk → Port Klang, then direct to Ipoh. Air freight 7–10 days for urgent orders.
Ipoh has 4,000+ foodservice outlets — from nasi kandar to fine dining. We support all with professional packs.
Ipoh’s halal demand is strong. Our certification is recognised by JAKIM, giving you full compliance.
Beechwood and applewood smoking — deep flavour, no liquid smoke. Beef, chicken, artisan sausages.
Own brand? We do private label, custom spice blends, and chef collaboration for exclusive products.
| Halal (DUM RT #614A/2024) | Recognised by JAKIM Malaysia, strict halal slaughter and handling. |
| HACCP | Hazard analysis critical control points — safe for HoReCa. |
| ISO 22000:2018 | Food safety management system, international standard. |
| TR CU 021/2011 | Eurasian conformity, accepted for export. |
| Russian veterinary certificates | Full traceability, no hormones, no antibiotics. |
| No sodium nitrite · clean label | No GMO, no artificial colours, no preservatives. |
All products are vacuum-packed, shelf-stable at 0–4°C, and delivered with Malaysian import documentation.
Sea freight: Novorossiysk → Port Klang (30–40 days). Container temperature 0–4°C. Customs clearance + JAKIM document check included.
Air freight: 7–10 days door-to-door from Kazan to Ipoh. Ideal for samples and small batches.
Storage in Ipoh: We work with cold storage partners in Perak. Products maintain 90+ days shelf life from production.
Professional packaging: 1 kg vacuum, 5 kg bulk, or branded retail packs. Customisable for your restaurant or retail chain.
Our halal certificate DUM RT #614A/2024 is accepted by JAKIM through bilateral recognition. We provide full slaughter certificates and ingredient declarations.
200 kg per SKU for sea freight, 50 kg for air. We can combine beef, chicken, and sausages in one pallet.
Yes — we adjust smoking intensity and spice profiles (lemongrass, ginger, chili) for Malaysian chefs. Private label available.
We work through a distribution partner in KL and Ipoh. Direct cold chain to your door. Samples can be sent via airfreight.
No sodium nitrite, natural smoking, and Russian grain-fed beef. Clean label and longer shelf life. Chefs report richer flavour.