Thermostable sliced toppings · no sodium nitrite · clean label · JAKIM-recognized halal
Kota Kinabalu context: 60% Muslim population, 3,000+ HoReCa outlets, and a global halal gateway. Sabah’s premium pizzerias demand toppings that withstand high heat without drying or burning. Our calibrated slices (2.5–3 mm) and thermostable recipe were developed specifically for chefs who refuse to compromise on halal integrity or bake performance. Direct import via Port Klang (sea 30–40 days) or air freight 7–10 days – cold chain maintained.
Tested at 320°C in pizza ovens – no case hardening, no shrinking. Our slicing technology keeps toppings juicy and pliable after 12 min bake.
Every slice from pepperoni to beef bacon is cut on industrial slicers. Consistent weight, uniform coverage – reduces food cost by up to 8%.
Zero nitrite, no artificial colors, no GMO. Natural fermentation and rosemary extract. Perfect for premium halal menus in KK.
Every batch tested in our lab. Metal detection, microbiological safety, shelf-life validation. Russian veterinary certificates for export.
1 kg bags, 5 kg bulk, or custom IQF. Shelf life 12 months frozen, 21 days chilled. Private label with your brand and QR halal.
Halal certification by Russian Muftiate – recognized by JAKIM via bilateral agreement. Full segregation, no cross-contamination.
| Certification | Details |
|---|---|
| Halal (DUM RT #614A/2024) | Recognized by JAKIM, strict halal assurance system |
| HACCP | Hazard analysis & critical control points – all production lines |
| ISO 22000:2018 | Food safety management system, certified by SGS |
| TR CU 021/2011 | Eurasian conformity for meat products |
| Russian veterinary certificates | Export permit for Malaysia, health attestation |
| Clean label | No sodium nitrite, no GMO, no artificial colours |
Private label available – we print your brand, halal logo, and barcode.