Kazan Delicacies supplies 100% halal beef and chicken pepperoni — produced in Kazan, Russia — to pizzerias, dark kitchens and food distributors across Malaysia. No pork. No nitrites. Full halal traceability from slaughterhouse to your kitchen.
Johor Bahru is Malaysia's fastest-growing food-service city — a 500,000-person metro with over 6,000 HoReCa outlets and a halal-savvy consumer base where 60% of residents are Muslim. In a market where JAKIM sets the global benchmark for halal integrity, ingredient sourcing is non-negotiable. Kazan Delicacies is Russia's only dedicated halal pepperoni manufacturer, producing exclusively from beef, chicken and horse meat — zero pork, zero cross-contamination risk. For JB's pizza chains, hotel banquets and fast-casual operators, that matters.
77 halal SKUs, pepperoni in diameters 40–75 mm — sliced thin for pizza or thick for charcuterie boards. Beef, chicken, or horse-meat (kazylyk-style) variants available.
No sodium nitrite, no artificial colours, no GMO. Every shipment ships with English-language ingredient declarations, halal certificate, and Russian veterinary certificates — ready for Malaysian customs.
Your brand, your recipe parameters. We adjust spice profile, fat content, diameter and vacuum/MAP packaging artwork. Minimum private-label run: 300 kg per SKU.
Vacuum-sealed 2 kg and 5 kg catering packs, shelf life up to 90 days frozen. Interleaved slicing available for high-volume topping lines. Consistent slice diameter ±1 mm.
Sea: Novorossiysk → Port Klang, 30–40 days. Air: 7–10 days for urgent orders. We handle export paperwork, phytosanitary and veterinary endorsement for Malaysia.
Active exports to GCC, Kazakhstan, Uzbekistan, China and Africa. Invoicing in USD, EUR, AED, MYR and other currencies. EXW Kazan with DAP options for large buyers.
The challenge: A mid-size pizzeria network in a Muslim-majority CIS city needed a pepperoni topping that could carry a credible halal claim on the menu — without compromising on the deep-red colour and slightly smoky bite that customers expect from classic pepperoni.
Our solution: We developed a 50 mm diameter beef-and-chicken pepperoni with a paprika-forward spice blend, thin-sliced at 1.8 mm for fast melt on a 300°C deck oven. Delivered in 2 kg vacuum packs with interleaved sheets for easy portioning.
The result: The chain's "Halal Pepperoni" pizza became its #1 SKU within two months of launch. The operator now reorders 1.2 tonnes per month and has launched a private-label version under their own brand — produced exclusively by Kazan Delicacies.
A similar model is available for JB operators: trial order → recipe calibration → private label rollout.
| Certificate / Standard | Issuing Body | Scope | Relevance for Malaysia |
|---|---|---|---|
| Halal DUM RT #614A/2024 | Muslim Spiritual Board of the Republic of Tatarstan | Full product range — beef, chicken, horse | Supports JAKIM import review; zero pork risk |
| HACCP | Accredited CB | Production facility, Kazan | Mandatory for Malaysian food import compliance |
| ISO 22000:2018 | Accredited CB | Food safety management system | Recognised by Malaysian importers and retailers |
| TR CU 021/2011 | Eurasian Economic Union | Food safety technical regulation | Basis for export veterinary certificates |
| Russian Veterinary Certificates | Rosselkhoznadzor (FSVPS) | Per-shipment, product-specific | Required for Malaysian customs clearance |
Clean label: no sodium nitrite · no artificial colours · no GMO · no pork or pork derivatives at any production stage.
Our DUM RT Halal certificate #614A/2024 is issued by the Muslim Spiritual Board of the Republic of Tatarstan, a recognised halal authority in the Russian Federation. We provide full documentation to support your local importer's JAKIM review process, including production audit reports and ingredient traceability records.
Via air freight, we accept trial orders from 50 kg — enough to run a two-week kitchen test across multiple pizza SKUs. Sea freight consolidation starts at approximately 500 kg. We recommend an air trial first, then switching to sea for regular replenishment.
Yes. Malaysian pizza consumers often prefer a milder heat level compared to Middle Eastern markets. Through our Private Label programme, we can calibrate paprika ratio, chilli intensity and smoke note to match your target profile. Recipe development samples are available before full production commitment.
Standard HoReCa packs are 2 kg and 5 kg vacuum-sealed, with interleaved parchment sheets for easy single-slice dispensing on a busy topping line. Slice diameter is held to ±1 mm tolerance. Shelf life is 90 days frozen, 21 days chilled after opening.
We work with both. For Johor Bahru, we are actively seeking a local halal food distributor to serve the JB HoReCa market. Direct restaurant chains with sufficient volume (500 kg/month+) can also order directly. Contact us to discuss the model that fits your structure.
Fill in the form and our export manager will respond within 24 hours with pricing in MYR or USD, product specs and halal documentation pack.