Direct from producer to your kitchen. Frozen & chilled mince for Penang's 9,000+ restaurants, cafes, and culinary businesses. No sodium nitrite, clean label, JAKIM-standard halal.
Penang context: With 60% Muslim population and the highest concentration of halal-certified eateries in Malaysia, your business demands uncompromising quality. We deliver exactly that — from our HACCP-certified facility in Kazan to Port Klang or Penang International Airport.
🚚 Delivery to Penang
Sea: 30-40 days · Air: 7-10 days
Customs & halal docs included
Halal DUM RT #614A/2024, recognized by JAKIM. No compromise on slaughter methods or cross-contamination. Full traceability from farm to port.
Vacuum-packed chilled (0-4°C) for immediate use, or frozen blocks (-18°C) for long-term storage. Perfect for Penang's high-volume nasi kandar, mamak, and Western fusion outlets.
No middlemen. We manufacture in Kazan, Russia, with HACCP and ISO 22000:2018. You get competitive pricing for Penang's price-sensitive but quality-driven market.
Want your own brand? We offer private label for Penang retailers and restaurant chains. Your packaging, your specification, our production excellence.
No sodium nitrite, no GMO, no artificial colors. Just pure mince — beef, chicken, or turkey. Your Penang customers demand clean ingredients; we deliver.
1kg vacuum packs for chilled, 5kg/10kg blocks for frozen. Easy portioning for high-volume kitchens. Professional packaging that preserves freshness during Penang's tropical humidity.
| Certification | Details |
|---|---|
| Halal (DUM RT #614A/2024) | Recognized by JAKIM standards. Full halal assurance for Muslim consumers in Penang. Certificate available for customs clearance. |
| HACCP | Hazard analysis critical control points — ensures food safety from raw material to finished product. Mandatory for HoReCa suppliers. |
| ISO 22000:2018 | International food safety management system. Demonstrates our commitment to quality and risk management. |
| TR CU 021/2011 | Eurasian Customs Union technical regulation for food safety. Complies with Russian export standards. |
| Veterinary Certificates (Russia) | Official Russian veterinary documents for export. Required for Malaysian import clearance. |
| Clean Label | No sodium nitrite, no GMO, no artificial colors. Pure mince — just meat and natural spices if requested. |
All certificates are current and available for review. We assist with Malaysian customs and JAKIM recognition process.
Sea freight from Novorossiysk to Port Klang takes 30–40 days, then 2-3 days to Penang. Air freight to Penang International Airport is 7-10 days door-to-door. We handle all customs and halal documentation.
We hold Halal DUM RT #614A/2024, which is recognized under JAKIM's mutual recognition framework. Our production facility complies with Malaysian halal requirements. We provide full certification documents for your import process.
For chilled: 1kg vacuum packs (ideal for Penang's high-end restaurants). For frozen: 5kg blocks (suited for mamak and nasi kandar volume) and 10kg bulk blocks for processing. All packaging is professional-grade, moisture-proof, and labeled in English.
Absolutely. We send chilled samples via air freight to Penang. Just cover the shipping cost (approx. RM 150-200). We'll coordinate with you to ensure samples arrive fresh. Many Penang chefs test our mince in their signature dishes before committing.
Sea freight: minimum 500 kg (consolidated container). Air freight: minimum 100 kg. We work with individual restaurants, small chains, and distributors. For first-time buyers, we recommend starting with 100 kg air freight to test quality and market response.