We are Pepperoni Tatar — a Kazan‑based producer of premium halal sausages. Our hot dog line (beef & chicken) is formulated without sodium nitrite, using natural fermentation. Built for professional kitchens: fast food chains, street food, HoReCa. Every batch carries Halal DUM RT #614A/2024, HACCP, ISO 22000:2018, and TR CU 021/2011. We already supply Baltic‑focused distributors and work directly with chefs in Riga.
Why Riga? The market for transparent, certified halal protein is growing — especially among Russian‑speaking residents and health‑conscious operators. We combine Tatar meat heritage with European food safety standards.
Certified by DUM RT (Russia) — accepted by Baltic Muslim communities. No pork, no alcohol, no cross‑contamination.
Natural preservation (celery, rosemary). Shelf life 21 days at +4°C. Clean label — no E250, no artificial colours, no GMO.
Third‑party audited. Full traceability from farm to vacuum pack. TR CU 021/2011 compliance for EAEU.
Refrigerated truck Kazan → Riga (1900 km). We consolidate for Baltic HoReCa. Minimum order 200 kg, samples available.
We collaborate with chefs to adjust texture, spice, and diameter. Perfect for hot dog carts, casual dining, and canteens.
Your brand on our sausages. Minimum 500 kg per SKU. We design packaging in Russian/English/Latvian.
| ✅ Halal DUM RT #614A/2024 – recognized by Russian Muftiate, accepted in Baltic halal supply chains. |
| ✅ HACCP – hazard analysis & critical control points, implemented in production. |
| ✅ ISO 22000:2018 – food safety management system, certified annually. |
| ✅ TR CU 021/2011 – technical regulation of EAEU (Russia, Belarus, Kazakhstan, Armenia, Kyrgyzstan). |