Penang context: 800,000 people, 9,000+ foodservice outlets, 60% Muslim population — the global halal standard (JAKIM). Local chefs demand premium, clean-label sausages without nitrite. We supply directly from Kazan to Port Klang (sea 30–40 days) or air freight (7–10 days).
Our beef & chicken hot dog sausages are HACCP, ISO 22000:2018, and Halal DUM RT certified. Zero nitrite, no artificial colors, no GMO. Professional 5 kg vacuum packs for restaurants, fast food chains, and street food carts.
| Certificate | Details |
|---|---|
| Halal DUM RT #614A/2024 | Recognized by JAKIM, halal slaughter & processing. Valid for Malaysia import. |
| HACCP | Hazard Analysis Critical Control Point — certified for meat processing. |
| ISO 22000:2018 | Food safety management system — international standard. |
| TR CU 021/2011 | Eurasian conformity for food safety (Russia, Kazakhstan, etc.). |
| Russian veterinary certificates | Export veterinary permit for Malaysia. Health certificate for each batch. |
| No sodium nitrite | Lab verified, zero added nitrite. Clean label, no GMO, no artificial colors. |
| Private label | Custom branding, packaging design, MOQ 500 kg. |
A George Town casual-dining pizza chain switched to our halal beef pepperoni (no nitrite). Within 6 weeks, repeat orders increased 34%, and they added 2 new menu items using our hot dog sausages. “Clean label sells — customers ask for ingredients,” said the owner. We provide technical sheets and chef training.
Sea freight from Novorossiysk to Port Klang: 30–40 days (FCL 20 ft). Air freight via Kuala Lumpur: 7–10 days. We handle all customs clearance, veterinary certificates, and halal re-verification. Temperature-controlled logistics. Direct to your warehouse in Bayan Lepas or George Town.
* Port Klang to Penang by truck: 4–5 hours. We can arrange last-mile delivery.