Classic halal pastry wholesale for Cairo: pies, samosa, chebureks

Trusted halal frozen pastry for Egypt’s largest market — 21M population, 40,000+ restaurants. Direct from Kazan with full certification.

Cairo is not just the capital of Egypt — it’s the beating heart of the Middle East and Africa’s halal food industry. With 90% Muslim population and over 40,000 HoReCa outlets, the demand for trustworthy halal pastry is immense. We supply classic frozen bakery (pirozhki, chebureks, samsa) that meets the strictest religious and quality standards. Every batch is produced under HACCP, ISO 22000:2018, and Halal DUM RT #614A/2024 — no compromises.

Our production in Kazan (Russia) follows clean label principles: no sodium nitrite, no GMO, no artificial colors. For Cairo’s restaurant chains, cafés, and hotels, we offer both frozen semi-finished and fully baked products. Delivery via Novorossiysk–Alexandria sea line takes only 8 days.

✔ Halal certified ISO 22000

Direct line to Cairo: +7 987 217-02-02

Email: info@kazandelikates.tatar


“We speak your quality language — HACCP, halal, and clean label.”

40,000+
HoReCa points in Cairo

Your potential clients: from street-food kiosks to 5-star hotels. We help you serve them with consistent halal pastry.

8 days
Sea freight Novorossiysk → Alexandria

Fast, reliable container shipping. Full traceability, temperature control. Your frozen pastry arrives in perfect condition.

90%
Muslim population in Egypt

Largest halal market in Africa & Middle East. Every consumer trusts our DUM RT halal certificate and clean label.

3
International certifications

Halal (DUM RT), HACCP, ISO 22000:2018. Also TR CU 021/2011 and Russian veterinary certificates. Full transparency.

0
Sodium nitrite · GMO · artificial colors

Clean label philosophy. Only natural ingredients. Your Cairo customers deserve pure, traditional taste.

12 mo
Shelf life at -18°C

Long storage, easy logistics. Thaw-and-serve or bake in minutes — perfect for high-volume cafés.

Certifications & quality control — every batch verified

Certificate Standard / Number Scope
Halal (DUM RT) #614A/2024 Full production line: slaughter, processing, pastry. Recognized by Egyptian halal authorities.
HACCP Hazard Analysis Critical Control Point Food safety management — raw materials to frozen finished product.
ISO 22000:2018 Food safety management system International standard, audited annually. Covers all production steps.
TR CU 021/2011 Eurasian conformity Technical regulation for food products — safety and labeling.
Veterinary certificates Russian state veterinary service Meat raw materials: beef, chicken, lamb. Free from antibiotics and hormones.

* Private label available under your brand. Minimum order: 1 pallet (approx. 400 kg).

Cairo‑specific FAQ — halal pastry import